To create your memorable occasion, our staff is dedicated to working with you ensuring that your event is special and unique, reflecting your personal style. We are pleased to offer event planning services for gatherings of all types and sizes. We offer over 30 years of experience as both the planner and vendor. This experience saves you time and money, but most important, it provides the professionalism necessary to ensure your event is well managed in every detail.
If you are looking for a distinctive place for your event, we have a private meeting area in the cafe that comfortably seats up to 24 guests, the entire dining facilities for up to 60 or more, and if even more space is needed, we can refer you to several Hill Country venues, each with special features suitable for your requirements, including ambiance, facilities and budget.
We have a proven and trusted list of vendors including florists, photographers, party rentals, lighting, sound, photographer/videographer, various styles of entertainment and many others we know provide excellent services.
Every detail of your wedding reflects the unique style and taste of the Bride and Groom. Location, colors, decor, flowers, music, gowns and apparel, as well as guests and ceremony proclaims the newlyweds. And it is the food, drink and service that connect all these elements into the pinnacle celebration of your romance.
Therefore, every aspect of the edibles and beverages you provide to your guest, including, preparation, presentation and service is of such importance that the particulars should be of your choosing.
We are especially committed to crafting menus tailored to acclaim your newly formed partnership. In aid of this process, seasonal based menus will give you the most flavorful and freshest options available considering the date and time of the ceremony and your overall plan, budget, expectations and aspirations.
Our Chefs will prepare your chosen fare to be as uniquely delightful as your matrimony. The service staff will accordingly organize the presentation and food service, cleanup, and guest interaction. Costs are dependant upon the menu selected, number of people to be served and special requirements. You will not be ordering meals from a year-round menu that has been offered time after time, prepared in a central kitchen and served hours after it's preparation. Our skillful knowledge and unsurpassed quality assures your satisfaction.
Contact us today for an initial consultation - please call Suzanne Perkins at the Cool Mint Cafe tel: 512.396.2665 or e-mail us: cooking@coolmintcafe.com